Where to Find Fish Tacos on Tybee
It never ceases to amaze that there’s literally a holiday for everything. And if you’re a fervent fan of fish tacos, Jan. 25 is your day. We’re celebrating National Fish Taco Day by clueing you into the best places to enjoy fish tacos on Tybee. If the thought of juicy, flaky fish wrapped in a warm tortilla and topped with fresh, flavorful ingredients gets your mouth watering, head to these local hotspots for a tasty fish taco.
As the name suggests, Chamacos Tacos and Surf is the place for tantalizing tacos on Tybee, and quite naturally, they offer a fantastic fish taco that is worth mentioning on this special holiday. The Baja Fish is golden-fried, beer-battered mahi on a soft flour tortilla topped with cabbage, white sauce and la muerte hot sauce. It’s got all the makings of a marvelous bite, flaky fish, crisp cabbage, and a fair amount of heat.
The Deck Beach Bar and Kitchen
The Deck is known for its vibrant menu offerings combining the brightest, boldest flavors from land and sea. Their T-Street Tacos don’t disappoint, featuring corn tortillas, red cabbage slaw, salsa verde, queso fresco, mango salsa, cilantro and coconut rice. Served with your choice of protein, you can select the market fish for a fresh taco that’s sure to satisfy.
Fannie’s on the Beach
Fans of Fannie’s flock to the beachfront bistro for its lively atmosphere and delicious lunch and dinner offerings, which include two fish taco options. Their appealing Blackened Mahi Tacos include blackened mahi served up on a bed of slaw with salsa crema and topped with fresh cilantro. The Ahi Tuna Tacos, which are equally great, feature sesame seared tuna over a bed of wasabi slaw topped with a seaweed salad. Each taco boasts a unique flavor combination that is certain to please your palate.
North Beach Bar and Grill
North Beach Bar and Grill brings a little Caribbean flair to Tybee, and the menu reflects that. In addition to a range of inspired dishes from worldly cuisines, NBBG serves up satiating fish tacos. Available at market price, you can order yours grilled or golden fried. Either way, you’ll be in bliss bite after bite.
Opened in 2020, Pier 16 is a relative newcomer to Tybee’s culinary scene, but they’ve quickly amassed a following of devoted patrons for their fresh and sustainably sourced seafood. They offer tacos with your choice of protein, including grilled fish, served on flour tortillas with fresh pico de gallo, purple cabbage, avocado and a homemade chipotle lime aioli. These tacos are texturally complex, visually interesting, and downright delicious.